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年產量僅24000瓶
講到西班牙Priorat葡萄酒，你一定要知道傳奇的五人幫(也有人稱為Priorat五大，Alvaro Palacios、Jose Luis Perez、Daphne Glorian、Rene Barbier、Finca Dofi)。
其中Jancis Robinson最推薦的是五人幫中唯一女Daphne Glorian！她的頂級酒Clos Erasmus(均價約三百美金)，更是一瓶難求。
本來只做一款酒的Daphne，在2004年導入自然動力法，更細分葡萄，開始生產Laurel！除了使用的葡萄較年輕，地塊、木桶、照顧都相同，幾乎成為西班牙CP值最高的酒款。以2014RP分數來說，Clos Erasmus97分，Laurel95分，但兩者價差6倍！！選誰，答案不言而喻。
Robert Parker 95分
I was really blown away by the aromatics of the 2014 Laurel. As soon as I put my nose in the glass I was transported to the vineyards of Gratallops, with a blast of wild herbs and flowers followed by a stream of smoked meat, juicy red currants and raspberries. It is mostly Garnacha but with some 10% each Syrah and Cabernet Sauvignon. The grapes are cooled down during the night and in the morning some are destemmed, and some others are left with the stems on and fermented mostly with indigenous yeasts. The élevage here is one year in a combination of used oak barrels, oak vats, cement and amphorae. They have increased the volume of wine being raised in amphorae in this 2014. This might very well be the finest Laurel to date. Simply stunning! 24,000 bottles were produced in 2014. |
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